As you know, I participated in my first gallery show at Royal-T in Culver City this past Friday. What an amazing experience. Now all I want to do is destroy my kitchen, cover it in paint, plaster, clay and flowers, and create little sculptures all day long. When I arrived, two hours after the press VIP opening (since I was setting up a wedding during that time), I was shocked to see that they put a different florist's name on my work!!! Can you imagine?! My blood, sweat and tears, pouring over these little sculptures for the past week. I was devastated. Plus my apple pie and pizza were nowhere to be found. They did take down the other person's sign immediately and put up one for me. So, How Did I Do That?!
Hamburger - Styrofoam, molding paste, gerbers, ranunculus, moss, bluperum, ti leaves.
French Fries: Paper mache, branches
Ketchup: Carnation Petals
Donuts - Clay, molding paste, carnations, leaves, snapdragons, waxflower
Apple Pie (Seen in LA Weekly last year) - Felt, sand, ranunculus, hydrangea
The Flower Chef
How Did She Do That