The book cover for The Flower Chef is currently being designed- so stoked. I've been SO slammed with just everything life brings, and am trying to catch up on everything. Mind=Explosion:) In other news, I may be freelancing for another prominent florist in the coming weeks. We have the Whole Foods class coming up on the 17th and will be filming there. I think having some champagne before will loosen me up a bit;) It is a mimosa brunch after all!
Fun news- will be working with a new website launching as the flower expert. Can't wait to do the mini vids for that. I've already learned so much about cultures while doing research.
In other news- I'm working on the social media end for a new store opening this month. I will be working with Bryony Shearmur, who will be curating the first gallery opening there in October.
The Flower Chef
How Did She Do That